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You Knead Sourdough

Sourdough Baking Class: Master the Art of Sourdough

Sourdough Baking Class: Master the Art of Sourdough

Regular price $220.00 AUD
Regular price Sale price $220.00 AUD
Sale Sold out
  • Buy once - all you need is more flour to continue to make amazing bread!
  • Active starter guarantee or we'll replace it free
  • Great for both new and experienced home bakers
  • Has everything you need to bake delicious artisan sourdough bread from scratch
  • $10 flat rate shipping Australia wide, or free over $150
  • Thousands of happy home baking customers

Welcome to our Sourdough Cooking Class!

NOTE: Classes are held on a Saturday morning in Norwood, South Australia. Refer to the calendar for available times.

Do you want to learn how to make delicious, crusty, and nutritious sourdough bread? Look no further! Our class will teach you everything you need to know about sourdough baking.


  • Sourdough starter kit (valued at $89) included in class fee of $220 (class can also be purchased without kit for $160, with equipment available for purchase on the day)
  • 3.5-hour hands-on class led by an experienced instructor
  • Prepare and bake a loaf of sourdough bread in class to take home
  • Prepare a dough to bake later at home
  • Prepare sourdough discard crackers in class
  • Step-by-step instructions and helpful tips
  • Opportunity to ask questions and receive personalised guidance
  • Delicious bread and crackers to take home and enjoy with your loved ones


  • Learn a valuable new skill that can be used for a lifetime
  • Make your own fresh, delicious, and nutritious sourdough bread
  • Gain confidence in your baking abilities
  • Understand the science behind sourdough baking and how to troubleshoot common issues
  • Connect with a community of fellow bread enthusiasts
  • Take home a live starter to make as much sourdough as you like
  • Enjoy a fun and fulfilling hands-on experience
  • Receive a comprehensive kit (valued at $89) with everything you need to continue on your sourdough baking journey
Detailed Description+

In this 3.5-hour class, you will learn from our experienced instructor, Josh (the founder of YKS) who will guide you through the sourdough baking process from start to finish. You'll start by shaping and baking a pre-prepared dough, which will give you a chance to see the final result and ask any questions you may have. Then, you'll prepare a dough that you will take home to bake later, so you can practice what you've learned at your own pace.

But that's not all! You'll also learn how to make sourdough discard crackers, a perfect snack to enjoy with your freshly baked bread.

In addition, you will receive a live starter to take home with you, which you can use to bake as much sourdough as you like! Our starter is made using South Australian flour (from Flinders Ranges Premium Grain) and makes an amazing loaf of sourdough!

Our class is suitable for all skill levels, whether you're a complete beginner or an experienced baker looking to learn new techniques. Our instructor will provide you with step-by-step instructions, helpful tips, and answer any questions you may have.

Not only will you leave with a wealth of knowledge, a live starter and all the necessary tools and ingredients (if the kit option is chosen), but you'll also have a delicious loaf of bread and crackers to take home and share with your loved ones.

Sign up now for our Sourdough Cooking Class and learn how to make the perfect loaf of bread! We also run corporate team bonding events in Adelaide, so please get in touch to see if we can help!

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